Food Handler Certificate (Level 2)

Food Handler Certificate (Level 2)

Teacher

Imperial College

Course Code

NA

Category

Hospitality

Course Description

CRICOS Course Code: NA

This course is designed to meet the requirements of Victoria’s food safety laws with respect to food safety supervisors. It covers food hygiene procedures and how to compile and use a Food Safety Plan. Successful participants will and a Statement of Attainment for below endorsed individual competency,

  • SITXFSA006 Participate in safe food handling practices

 

    TOTAL COURSE FEE

    $79

    Application Form
    CRICOS Course Code:
    NA
    Course Length:
    7 hrs

    Enrol in this Course

      First Name

      Last Name

      Email

      Contact Number

      Name of the Course and your Query